Based on the Moscow Mule, this ice-cold cocktail will make you feel great even when it’s grey and cold outside. The combination of the lime and ginger gives you almost a taste of a health boosting winter tea coming to life with vodka and served in a cup.
traditionally, the Moscow Mule is served in a copper cup, here we used enamel cups that create the same effect of the crisp cold feeling on your lips.
1 part lime juice
2 parts vodka
3 parts ginger beer*
the shaker makes eliminates the carbonation and makes the drink much smoother.
when you use home made ginger beer it’s very important to strain the cocktail from sediments.
50g fresh ginger
200ml freshly squeezed lemon juice
and 1 litre of water mixed together in a 1.5 litre bottle with 2g baking yeast and left overnight in room temperature to carbonate. open gently.